The Best Easter Treats of 2025

If you’re using Easter as an excuse to eat as much chocolate (or frankly anything sweet) as humanly possible, these are the Easter treats you’ll wanna crack on with…

Selfridges’ The Great Egg

Spoil yourself this Easter and get an egg that’s not just good, but great. This one from Selfridges is made with two layers of hazelnut chocolate and a whipped hazelnut & sourdough ganache.

selfridges.com

Tony’s Chocolonely’s Chunky Easter Eggs

Tony’s Chocolonely has brought back their Chunky Easter Eggs for 2025 Both flavours – whether you pick milk or milk caramel sea salt – are filled with bonus, smaller eggs.

tonyschocolonely.com

GAIL’s Hot Cross Buns

Packed with candied peel, cranberries, sultanas, mixed spice and grains of paradise, plus a spiced syrupy glaze, the GAIL’s hot cross buns are some of the best ones going.

gails.com

Daylesford’s Chocolate Duck

Daylesford is doing something a little different by rendering a bird, rather than its eggs, in chocolate. This milk chocolate mallard duck has been hand-painted and looks almost too good to eat.

daylesford.com

Terry’s Chocolate Orange Cream Filled Egg

Terry’s is taking on the Crème Egg this year with its first-ever cream-filled creation. A must for all orange chocolate fans.

terryschocolate.com


Tesco Finest’s Rhubarb & Custard Hot Cross Buns

Tesco is staying on trend this Easter by doing rhubarb HCBs, with added vanilla to give that classic rhubarb & custard flavour.

tesco.com

Venchi’s Gran Gourmet Pistachio Egg

Calling all pistachio lovers, this Venchi egg is the one for you. As well as pistachio paste, the inside of the white chocolate egg is covered in whole lightly salted pistachios.

venchi.com

Pump Street’s Hot Cross Bun Dark Chocolate

Experience spring in chocolate form with the Hot Cross Bun chocolate bar. The bar is flavoured with nutmeg, cloves and cinnamon and is studded with currants – just like the buns we know and love (well, some of us do).

pumpstreetchocolate.com

Lola’s Cupcakes’ Easter Cupcakes

Lola’s is back with another cracking seasonal range of cupcakes. These vanilla and chocolate ones are topped with cute carrots, mini eggs and plenty of buttercream, and they make a great gift – if you can part with them that is.

lolascupcakes.co.uk

Melt’s Pistachio & Kataifi Breton Egg

It was only a matter of time before someone turned the viral Dubai chocolate into an Easter egg. This Melt London egg is pistachio and kataifi flavour and is made of solid rings of chocolate, giving it this striped effect.

meltchocolates.com

The Dorchester’s Dulcey Popcorn Praline Egg

Like popcorn? Like chocolate? You’ll love this gourmet egg from The Dorchester. Made from caramelised white chocolate, it’s got a layer of popcorn praline and caramelised popcorn inside for extra crunch.

cakesandflowers.co.uk

Maison François’ Cochon Egg

Forget chicks and bunnies, it’s all about pigs at Maison François this Easter. As well as featuring a chocolate piggy inside, this egg, created by Master Pâtissier, Jérémy Prakhin, also comes with ten luxury truffles.

maisonfrancois.london

Eataly’s Three Chocolate Colomba

Colomba, a cake made with enriched dough, candied oranges and a crunchy almond glaze, is a traditional Easter centrepiece in Italy. This one from Eataly has added white, milk and dark chocolate to make it even sweeter.

eataly.co.uk

Exploding Bakery’s Bake It Easy

If you wanna keep the sweet treats coming over Easter and beyond, the new cookbook from the Exploding Bakery will make it happen. Bake It Easy features 50 recipes that can all be made in one tin or tray, for the ultimate easy baking.

explodingbakery.com

The Wolseley x Issy Granger Egg Cup

If you’re having actual eggs as well as choccy ones this Easter, eat them in style – just like you would at The Wolseley – with this limited-edition striped egg cup from Issy Granger.

issygranger.com

Guiliana Pimenta’s Half & Half Golden Egg

Can’t decide between flavours? You don’t have to with this Half & Half Golden Egg from Brazilian chocolatier Giuliana Pimenta. One half of the milk chocolate shell is filled with pistachio and raspberry, the other with nutty feuilletine. Winner winner.

delli.market

Il Gattopardo’s Leopard Egg

Il Gattopardo has brought back its leopard print egg this Easter. Made using white and 66% dark chocolate from Valrhona, the egg is filled with little hazelnut, almond and pecan praline eggs. You can buy this one at the restaurant.

gattopardo.restaurant

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