DESSERT BAR DYCE NOW OPEN IN MARYLEBONE

If you thought millennial pink was dead, wait until you get a load of DYCE. The new Marylebone dessert bar from Zahra Khan (who owns Feya) is pink, pink, pink and therefore, is total Insta-bait. And it’s not just the interiors, which are supposed to resemble a melting ice cream, that you’ll be seeing on the ‘gram as the desserts look pretty as a picture too.

Each dish starts with a base – either doughnut, brownie, cookie or baklava – to which you then add ice cream and finish with a range of toppings, including butterscotch, caramel popcorn, sprinkles, biscuits, macarons and fairy floss. DYCE also serves up milkshakes and bubble teas – but you know it’s those desserts that are gonna bring in the likes.

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