British-Afghan BBQ biz Cue Point, which have been delivering a range of meal kits (including their signature naan bread-taco nacos) during lockdown, are launching a drive-thru BBQ in Chiswick. Founders Mursal Saiq and Josh Moroney have created a menu of boxes for the drive-thru, including the Feast Box for 1 with 16-hour oak-smoked brisket, buffalo wings, lamb barbecoa, chips, a hush puppy, chutney, chilli aiioli and a naan; and Bun Meal Platters with either brisket & chutney, fried chicken & chilli aioli, or vegan hash brown served with chips. You’ll also be able to build your own meat and bun platters so you can load up on as much brisket, short rib, lamb barbecoa and chicken wings as you like.
Booking a time-slot for collection opens on 13th April and then when it comes to your time you just park up to wait for your food, and there’ll also be space for you to grab some grub if you’re without wheels. If you’d rather the food come to your door Cue Point have created a new range of boxes for delivery, including vegan and beef birria naco kits and a whole oak-smoked Afghan aromatic leg of lamb.
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Launches Thurs 15th April 2021
Chiswick Pavilion, Riverside Drive, London W4 2SP