Fancysome street food in restaurant surrounds? Then check out the Busan BBQ pop-up every Monday and Tuesday eve this month at the Old Bengal Bar’s courtyard.
Serving up a American-meets-Korean menu you can expect the likes of the Bulgogi burger with mooli pickle, sweet and spicy pork belly, gotchujang sauce and mooli slaw and Gochujang Spicy pork ribs served with an apple and cabbage ‘slaw . There’s also 5 spesh cocktails and if you can’t make it down on a Monday or Tuesday you can try the Prawn Po Boy sub-sandwich the guys at Busan BBQ have created in co-lab with Barry Macmillan in the restaurant anytime of day.
Mon & Tues, August 2014
16 New St, London EC2M 4TR