BrewDog Dalston is set to become the brewery’s first and only fully vegan bar from October 14th, via a partnership with vegan ‘junk food’ pioneer Biff’s Jack Shack. While Biff’s will be taking over the kitchen, BrewDog will be changing the drinks menu to exclusively serve vegan friendly beers from its own range, plus other beers and spirits that meet vegan standards.

Biff’s BrewDog Dalston menu will include all its classic crispy fried jackfruit burgers and wingz, as well as several new exclusive burgers and specials. There are a whopping six new burgers to choose from, including ‘The Jack and Cheeze’ topped with deep fried mac and cheeze, smoky BBQ pulled jack, mustard mayo slaw, and dill pickles; and the epic ‘Canadian Dip’ topped with seasoned fries, gnarly bacun, BrewDog PUNK IPA beer cheeze, dill pickle, parsley, porcini gravy dip.

Other brand new items to get excited about include Biff’s all vegan take on a southern smoky meatloaf, glazed in chipotle ketchup, and served with bourbon BBQ dipping sauce; Nachos loaded with a zesty lime yoghurt, Biff’s secret pico de gallo, Holy Moly guacamole, BrewDog PUNK IPA beer cheeze and jackfruit; and, best of all, a sweet jackfruit pie with vanilla ice cream and salted caramel for dessert.

There’s going to be a few days of soft launch from October 14th – 16th with 2-4-1 on all burgers and wingz.

33-35 Stoke Newington Rd, Dalston, London N16 8BJ