Blacklock, the Soho chophouse which is home to one of the best Sunday roasts in town, is opening a second spot, coming to the City next month on the site of an old medieval meat market. Not only is the new place going to be bigger and take ressies but it’s going to have a separate cocktail bar, which means more booze, and an even a cocktail trolley roaming around the restaurant. On the food front, all those juicy chops will be making the trip over but you’ll also be able to feast on new starters and new cuts of meat. We cannot wait to go ALL IN – Blacklock did make it into our top 2o eats after all.
And if that wasn’t enough they will be opening with 50% OFF all food for one week. To bag your table either call or email the restaurant at cityreservations@theblacklock.
Mon 27th – Fri 31st March 2017
13 Philpot Lane, London, EC3M 1DE