Duddell's are opening in London and it's gonna be their first restaurant outside Hong Kong. Opening in St Thomas' Church in London Bridge, Duddell's London will serve up authentic Cantonese cooking and handcrafted dim sum. Chef Daren Liew, who was previously Executive Sous Chef with the Hakkasan Group, will be heading up the kitchen and you can…
Find Out MoreWhen it comes to Heston’s restaurants, The Fat Duck steals all the headlines but if you can’t get a reservation or can’t stump up the 250 for a ticket, there’s two much more accessible ways to get a bit of Heston magic. Yes, Heston has two other places in Bray, just a stone’s throw from…
Find Out MoreThe team behind The Palomar and The Barbary is re-opening Soho stalwart The Blue Posts on Rupert Street in December. Staying true to the pub's 275 year history the ground floor will remain as a pub serving a menu of bar food, but the rest of the building is where it gets exciting. For starters, they've…
Find Out MoreWe fell in LOVE with Sans Pere when it opened in Shoreditch earlier this year, so we couldn't be more excited to hear they're opening a second site just round the corner from LOTI HQ on Broadway Market. But this one is gonna be a little bit different and comes in the shape of a cocktail and dessert…
Find Out MoreYou do-nut wanna miss this. Krispy Kreme is giving away 36,000 FREE doughnuts from 2pm on Tues 14th November and you don't even have to leave your desk to get 'em. Yes, UberEATS will be delivering the doughnuts for FREE and all you have to do is open the app at 2pm and pop your order…
Find Out MoreAfter popping up all over the shop and becoming a finalist in the National Pizza Awards, Baz and Fred have swung open the doors to their first permanent pizza kitchen in Flat Iron Square. So we thought it was about time we tried out these bad boys... Serving their stone-baked pizzas straight from individual Chadwick…
Find Out MoreAfter popping up all over the shop, Claw are opening their first bricks and mortar site in Carnaby. Serving up lunch and dinner, the new place will focus on responsibly sourced produce from Britain’s coast and land. You can expect the menu to include the likes of pork stuffed squid with kaffir lime; crab beignets with…
Find Out MoreStokey has got ANOTHER new place. Wander is a casual, Aussie-influenced neighbourhood joint that serves up a seasonal and regularly changing menu featuring dishes like burrata with black fig, honeycomb and sorrel; mussels in cider with fennel pollen and warrigal greens; and strawberry, clotted cream and lemon verbena pavlova. When it comes to the booze…
Find Out MoreThe team behind The Botanist Broadgate Circle, The Botanist Sloane Square, Aviary and The Jugged Hare are opening a brand new bar and restaurant right in the heart of the City. Inspired by the Victorian glasshouses, Broadleaf is set to bring a bit of green to the Square Mile with a huge statement bar serving…
Find Out MoreTacos & sharing bottles of mezcal? Yes Del74 are opening a second site in Dalston, which is bigger and better than ever before. Expect a menu of tacos and tostadas alongside some totally new dishes including tortas (those Mexican sandwiches), bar snacks (think tamarind & chile morita bad ass chicken wings), and a brunch/lunch offering with classic…
Find Out MoreIf you're a fan of bold, bright and colourful fashion, PAPER London should be on your radar. Influenced by modern architecture and artists, PAPER London uses dynamic colour palettes, bold structural shapes and a juxtaposition of fabrics to define their collections. And with Jennifer Lopez, Taylor Swift, Solange Knowles, Margot Robbie and Kate Hudson giving…
Find Out MoreBlue Tit are continuing to spread their wings far and wide, and have just opened the doors to their eighth salon in Crouch Hill. Following in the footsteps of the other seven, the salon is everything you would expect of a Blue Tit - bang on trend with a super friendly atmosphere. The interior is…
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