Given that it’s called The Taproom, it doesn’t take a genius to work out that this place is all about the beer. It originally opened as a pop-up serving just cask ale but was so popular (obvs the locals were thirsty) that it went perm in 2013. They’ve got eight gravity dispensing casks and seven keg lines, with even more bottled beers so you are defo spoilt for choice. And they serve pizza because nothing goes better with beer than pizza.