Dalston fave Jones & Sons is expanding with a second site opening in Angel this June. The new spot will follow the same formula as the original, with Dalston’s head chef Kieran Hope taking charge of the kitchen, serving up regularly changing, seasonal British menus. Current dishes in Dalston include Devon crab with grapefruit and rye, pork fillet with pistachio crumb and rhubarb, and banana custard tart, as well as its famous Sunday roasts and bottomless brunches. We’re big fans of the Dalston restaurant, along with most other people in the neighbourhood, so we can see the Angel site going exactly the same way, especially with the addition of a private balcony.
Opens Thurs 14th June 2018
Unit R7, 35 Parkfield Street, London N1 0PS
jonesandsonsdalston.com