Picture this: you’re sitting in a boozer, you’re a bit peckish, your mate starts spouting off something on the menu that catches your ear…’drizzled with home-made gravy and served in a Yorkshire pudding bun’. Oh yeah you think. YEAH… could do with a bit of that! Hold up, you said Yorkshire pudding bun? Yep, Hoxton Square’s Smokey Tails and Goose Island have gone and made our dreams come true with the Sunday Roast Dog, a pork hot dog, with swede and carrot puree, red cabbage, drizzled with home-made gravy and served in a Yorkshire pudding bun.
Limited to the menu at Smokey Tails for one week, you can get your hand on the hottest dog in town for £10 with a Goose Island Midway.
Mon 12th – Sun 18th June 2017
2-4 Hoxton Square, London N1 6NU
www.smokeytails.co.uk